vincom landmark 81 - To make cilok, the tapioca flour, wheat flour, and seasonings are mixed with water to form a dough. The dough is then shaped into small, round balls and boiled until they float, indicating they're cooked. Finally, the cilok balls are drained and ready to be served.
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**Langkah 4: Membuat Tabel**:
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3. The police had recovered the stolen goods.